The Morph Plus Chair, designed by Formstelle for Zeitraum, is a handsome all-purpose chair with a masculine and dynamic posture, thanks to its distinctive profile with its front legs straight and rear legs poised at an angle. The chair has a lightweight plywood moulded seat resting on a solid wood frame, which creates a sense of strength and lightness. The Morph Plus chair is available with multiple options for customisation, making it an elegant and sophisticated choice for commercial environments such as restaurants as well as for use at home. It is a generous and comfortable chair, with a wider and deeper seat on a slightly lower frame compared to the Morph Chair. The chair is part of the Morph Collection which comprises a Chair, a Plus Chair, a Bar Stool High and a Bar Stool Low.
The Morph Plus Chair is available with its frame in solid oak or American walnut (with matching veneers for the moulded plywood seat), please make your selection in the options below. In addition the oak version of the chair can also be stained in 11 different colours, with the possibility of the seat and frame being stained in different colours. For added comfort the chair can be specified with a seat pad or with a fully upholstered seat (both available in leather or fabric). Please contact us for more information on these options.
Formstelle was founded in 2001 by Claudia Kleine and Jörg Kürschner, specialising in interior design, product design, corporate identity and brand strategies. Formstelle's furniture and product design is accompanied by extensive research and experimentation with materials, with strong focus on design and craftsmanship.
Zeitraum was founded in Wolfratshausen near Munich in 1990, specialising in solid wood furniture with emphasis on sustainability and contemporary design. Zeitraum products are characterised by sleek, minimalist designs, attention to detail and exceptional quality. Their chairs, tables, beds and other collections can be found in high-end residential projects as well as commercial spaces such as hotels and restaurants around the world.
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